Life ♥ walking on air: Pinggan dan mangkuk~

You have to sacrifice something in order to gain something else.

Don't say i didn't do that!

To earn the time to enjoy an outing together with boyfie, i finished two sets of notes last night and woke up early to study another one this morning although nothing seemed to be entering..

I am only trying to make myself to feel better cause i still have assignments to be done..

Wanna get something from Daiso for PDT.

Wanna buy ice-cream AGAIN.

Rounded the whole Daiso, Giant and practically the whole Mines and i can't find the right size :(

Plan to go back Kajang to find one but on the way, we was like ooohhh, Mr. DIY might have it! So we stopped by Jusco Cheras Selatan. We couldn't find one in Mr. DIY too. Thank goodness we found one inside Jusco although the price was much higher :( Don't want the trouble of searching for one already and so i bought it :(

Lunch at Shihlin Taiwan Street Snacks!

My craving since the past months.

Crispy chicken floss crepe and mee sua. They didn't disappoint me ^_^

Love the mee sua except the oyster which is as smelly as ever. Haha.

Many thanks to Mr. Tan for going through trouble with me.

We were so tired at the end of the day.

Looking fat!

Mee sua. They said we should use spoon to eat rather than chopsticks to enjoy like a Taiwanese!

Crispy egg chicken floss crepe. I have a thing for chicken floss.

Crispy chicken chop XL. It was really huge! Bf couldn't resist fried chicken chop.

I don't remember the name..all i know is it has green tea cream filling! x)

Came back on Friday night and ahhh so many foodssss!

Boxes of jelly mooncakes and snowskin mooncakes in the fridge.

Although jelly mooncake is my least favourite mooncake, i still tried every flavour. Heehee.

Green bean, red bean, pandan lotus, yam.

All natural colourings!

My new cover arrived last night. Hehee!

I mentioned the acronym, PDT earlier right. It's Penyediaan Diet Terapi in full.

One of the course i'm supposed to take in my third year.

Basically, it's all about assessing patients' nutrition status taking into account of anthropometry data, biochemical data, clinical status, diet history, medical, physical activity level and etc. to plan a menu with modified diet for them. It involves formulae and calculations! And everything we prescribe or recommend need to be evidence based. Not only that, we need to cook too! OMGGGG. Me cooking, can you imagine that T_T We have to cook for exam too T________T

So, last Friday the whole class went to Chow Kit to get our tools.