Friday, 28 February 2014

Friendship over food

First week of this new semester was all about gathering.
Gathering with uni close friends.
Gathering with coursemates.
Gathering with buddies.
Gathering with high school bffs.
And last but not least, with the childhood friend who i've known since forever.

I didn't like to plan gathering like this. Sometimes it's too difficult to find a time that suits everyone's schedule. It can be a pain in the ass thing to do. Lol.
But i love gatherings with friends. I love the companionship. Love those catching up sessions with my dearest friends.


It was supposed to be a gathering of five. Lol.


Chui Yeng! Such a lovely girl. Love talking to her :)


Aglio Olio spaghetti with oyster and shittake mushrooms at Tappers for lunch. Hao chi~ 


Caeser salad with chicken at Tous les Jours.


Future dietitians and nutritionists :D


Sizzling fish fillet spaghetti with Hawaiian sauce. Pasta again :/


We always celebrate Pei Yee's and Hui Wen's birthday during our course's reunion dinner/lunch.
Happy 22nd birthday to you both!


Green tea read bean and black sesame swiss rolls.


Gathering at Tappers with my buddyline and Yun Hua's.


Two of my cute and cheery buddies. Love them! :D


Roasted chicken with roasted potato and salad.


My Pie and Mash. Chicken pie and mashed potato.


Cabonara with chicken ham.


Broccoli cream penne.


We met up like finally. Still missing Wen Yin and Sim though.


Love them lots.


Gelatomio's gelato on the rocks treat by my childhood friend :)


Continued chit chat session at Tous les Jours.


Have been spending alot of time on our thesis proposal. Working very hard but not smart. How i wish i can be more competent. Proposal presentation next Tuesday. Wish me luck!



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